Zuppe
Pasta E Fagoli
Tortellini En Brodo
Escarole E Fagoli
Italian Chicken Soup
Insalate
-
Casa
mixed greens, cherry tomatoes, artichokes, provolone, chick peas, balsamic
-
Caesar
hearts of romaine, croutons, shaved parmesan, homemade Caesar dressing
-
Trecolore
Arugula, endive, radicchio, lemon vinaigrette
-
Caprese
sliced plum tomatoes, fresh mozzarella, roasted peppers, extra virgin olive oil
-
Warm Goat Cheese
baby greens, asparagus, beets, goat cheese croquette, moscato vinegar
-
Insalate di Mare
shrimp, calamari, lump crabmeat, celery, tomato, lemon olive oil
-
Arugula
shaved fennel, toasted walnuts, parmesan, walnut vinaigrette
Antipasti
-
Antipasto Boccone
italian salami, cheese, olives, artichokes, roasted peppers
-
Calamari Fritti
fried calamari, fresh tomato sauce OR thai style
-
Mozzarella in Carozza
layers of fried bread, stuffed with mozzarella, prosciutto, tomato and sweet basil
-
Crab Cakes
jumbo lump crab over baby arugula
-
Arancini
southern-style rice balls, bolognese, with peas and mozzarella
-
Fresh P.E.I. Mussels
sauteed in garlic, in light tomatoe broth. spicy or sweet
-
Shrimp Chevre
over sliced tomatoes, topped with warm goat cheese, finished in light white wine, capers and mushrooms
-
Clams Casino
sauteed with roasted peppers, smoked pancetta, bread crumbs, natural jus
-
Eggplant Rollatini
fresh ricotta, basil and mozzarella, topped with tomato sauce
Pasta
-
Cacio e Pepe
spaghetti encrusted with pecorino romano, grana padano cheese, black pepper, in natural broth
-
Spaghetti Carbonara
onions, smoked pancetta, egg yolk, parmesan cheese
-
Paccheri Vinaro
onions, asparagus, in pink sauce
-
Penne Toscana
mushrooms, peas, bolognese sauce
-
Linguine Vongole
clams, parsley, garlic and oil
-
Gnocchi Padia
handmade dumplings, tomato sauce, melted mozzarella
-
Strozzapretti
eggplant, shrimp and pesto in vodka sauce
-
Pappardelle Funghi
mixed exotic mushrooms over handmade ribbon pasta, in white truffle cream sauce
-
Rigatoni
italian sausage, broccoli rabe, red pepper flakes, garlic and oil
-
Spaghetti con Polpetti
veal meatballs, tomato basil sauce, fresh ricotta
-
Capellini Frutti di Mare
shrimp, calamari, scallops, clams, mussels marechiare in light tomato broth
-
Capellini Scampi
lightly breaded shrimp, garlic butter, white wine sauce
Secondi
-
Pollo
choice of francese, marsala, or parmagiano
-
Pollo Sorrentino
fresh tomato, eggplant, melted mozzarella, marsala wine
-
Pollo Fantasia
wild mushrooms, artichokes, sun-dried tomatoes, sweet vermouth reduction
-
Pollo Scarpariello
bone-in chicken, hot and sweet sausage
-
Veal
choice of francese, marsala, or parmagiano
-
Veal Milanese
breaded veal top round, arugula, artichokes, fresh tomatoes, olives, vinaigrette
-
Veal Samtimbocca
prosciutto, spinach, mozzarella, port wine reduction
-
Pignoli Salmon
over wild mushroom polenta, sauteed spinach, porcinin mushroom sauce
-
Tilapia Provencale
capers, grape tomatoes, green olives, garlic, fresh herbs
-
Rib-Eye Boccone
roasted garlic, sun-dried tomatoes, capers, broccoli rabe
A Taste of Boccone South
Explore a selection of our authentic Italian dishes, thoughtfully prepared with fresh ingredients and inspired by traditional recipes. From handcrafted pasta and fresh seafood to flavorful entrées and classic desserts, every plate reflects our commitment to quality, flavor, and presentation. Browse our gallery for a glimpse of the dining experience that awaits you at Boccone South.
Reserve Your Table for an Authentic Italian Dining Experience
Whether you’re planning a romantic dinner, celebrating a special occasion, or gathering with family and friends, Boccone South offers the perfect setting to enjoy authentic Italian cuisine in a warm and welcoming atmosphere. We look forward to serving you with exceptional food and genuine hospitality.
Testimonials
What Our Guests Are Saying
Our guests’ satisfaction is at the heart of everything we do. From authentic Italian cuisine to friendly, attentive service, we’re proud to create memorable dining experiences that keep families, couples, and friends coming back to Boccone South time and time again.
Posted on Google Reema MulchandaniTrustindex verifies that the original source of the review is Google. Boccone South in Livingston is one of those places that makes you feel welcome the moment you walk through the door. The atmosphere is warm, inviting, and cozy, with a charming neighborhood feel that’s perfect for a relaxed lunch or dinner. A special shoutout to Silvio and Nick, whose hospitality truly elevated the experience. They were incredibly friendly, attentive, and made us feel like valued guests from start to finish. The meal started with fresh bread served alongside olive oil, roasted garlic, and freshly ground pepper, setting the tone for a fantastic dining experience. We enjoyed the house special fresh mixed salad, zucchini rollatini, pillowy butternut squash pasta with tomatoes and basil, and a rich, creamy mushroom pasta. What stood out most was how incredibly fresh everything tasted. Each dish arrived piping hot, and you could literally see the steam escaping as we worked our way through the meal. It’s clear that everything is prepared with care and served at just the right moment. The highlight of the meal was the bread pudding, which is made by Silvio himself. It was absolutely exceptional, warm, rich, and perfectly balanced, especially with the scoop of ice cream on top. It’s the kind of dessert you’ll find yourself thinking about long after you’ve left. Great food, outstanding hospitality, and a genuinely welcoming environment make Boccone South a standout in Livingston. We’ll definitely be back.Posted on Google Elizabeth SteinTrustindex verifies that the original source of the review is Google. Atendimento maravilhoso, comida deliciosa e ambiente gostoso.Posted on Google Amanda ZakiTrustindex verifies that the original source of the review is Google. Such a lively spot with excellent service, food, and atmosphere. Service was quick and food was so delicious!Posted on Google Bianca P.Trustindex verifies that the original source of the review is Google. I had a family dinner at Boccune South tonight to celebrate my birthday. The food was delicious and the owner Silvio is right off the boat and legit! The black and white photos on the wall are actually of his family growing up in Italy. This is an authentic experience — and the food matches that. The owner is so sweet and talkative and brought us a dessert with a candle without any asking. He is very attentive and you can tell her takes pride in the food he is serving. I highly recommended Boccune South to anyone in the area for authentic Italian cuisine and an experience. The Chicken Marsala was fantastic. I will be back!Posted on Google Atlas BrixtonTrustindex verifies that the original source of the review is Google. Cozy restaurant and amazing food.Posted on Google Jeanette HopsonTrustindex verifies that the original source of the review is Google. The food was amazing - really amazing! The food is all homemade and absolutely delicious. A must try! Owner is so engaging and cares about making diner an unforgettable experience.Posted on Google Rich BurkeTrustindex verifies that the original source of the review is Google. Hidden gem on route 10. Food is delicious and the owner, Sylvio, is a great guy.Posted on Google james ogureckTrustindex verifies that the original source of the review is Google. Excellent food, BYOB
